I have read a lot of recipes for raw foods that include cabbage leaves in place of tortillas or buns. Back in the summer I took this quick video and these photos to show you how it worked when we tried it out! This is a fairly normal taco meal for us, just exchanging the cabbage leaves for the tortillas. They were nice and crunchy, held in the salsa better than a tortilla, and had a light enough flavor that we all enjoyed it.
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